5 Traditional Dishes You Must Try in Flores Petén

Flores Petén is a treasure trove of authentic flavors, where each dish tells a story of culture, history, and passion.

1. Pepián

A rich stew with roasted seeds, vegetables, and spices. Join our Pepián Cooking Class to learn how to make this iconic dish with local chefs.

2. Kak'ik

A traditional Mayan turkey soup with annatto, garlic, and chili peppers — a reflection of indigenous heritage.

3. Jocon

A green chicken stew with tomatillos, cilantro, and fresh herbs.

4. Tapado

A hearty seafood soup with fish, shrimp, plantains, and coconut milk from lakeside Petén.

5. Rellenitos

Sweet plantains filled with refried beans, fried to golden perfection — a must for anyone with a sweet tooth.

Book your experience now and explore the flavors of Flores Petén with us!

Ready for a hands-on cooking experience?

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